Best quotes by Danny Meyer on Restaurant

Checkout quotes by Danny Meyer on Restaurant

• ‟ A great restaurant doesn't distinguish itself by how few mistakes it makes but by how well they handle those mistakes.

  - Danny Meyer
  

• ‟ Gramercy Tavern appeared on the cover of New York Magazine the day we opened, and it was five deep at the bar with people who were not necessarily here to dine. They just wanted to kinda sniff out the hot, new restaurant.

  - Danny Meyer
  

• ‟ In the restaurant business, as opposed to the theater, center orchestra is an 8 P. M. reservation. Orchestra on the side is 7 or 8:30. Mezzanine is 6 and 9. But people don't take it personally when they call the theater and can't get what they want.

  - Danny Meyer
  

• ‟ I don't get to cook in my own restaurant.

  - Danny Meyer
  

• ‟ You cannot open a major New York restaurant today and not be aware that showbiz will play a role.

  - Danny Meyer