Best quotes by Johnny Iuzzini on Food

Checkout quotes by Johnny Iuzzini on Food

  • TV has taken a crazy turn, especially in the industry of food, where everything is either a competition show or a sort of reality show. We've lost the kind of shows that are, like, 'Here's how you do this,' like the old Julia Child shows.
    - Johnny Iuzzini
  • Everyone has a different impression of what they are eating; not everyone tastes the same things, and definitely, not everyone has the same food memories.
    - Johnny Iuzzini
  • Part of what makes a great chef is the ability to adapt, cook, and to taste. A great chef will use all their food knowledge, food memories, and senses to work with each ingredient and apply themselves to the dish they are creating.
    - Johnny Iuzzini
  • First and foremost, food needs to be delicious. It should pop and explode with flavor. Food should please all the senses.
    - Johnny Iuzzini
  • I really loved traveling the U.S. and seeing regional differences within the same country and how the same ingredients are used in very different ways. I love how the 'old guard' of cuisine are still pioneering so much of the direction of food today.
    - Johnny Iuzzini